A place where I mull things over, show projects I'm working on, and post pictures from my life.
Wednesday, May 16, 2012
Anniversary Travels
This is a view of Mount Vesuvius from the road down into Sorrento. Our hotel was up the hill from Sorrento so we had about a mile walk into town every day. It was a great way to start the day. Walking past Olive Groves, and down orange tree lined streets was fabulous!
This is the harbor in Sorrento. It was gorgeous!
Walking under the orange trees! It was incredible to wander through the streets in the evening. Hubby and I tended towards wandering off the beaten path and found a very lovely little restaurant in the more non touristy part of town.
This is the entrance to Pompeii. The rings you see were where they would moor their ships. Pompeii was formerly a coastal city. When Vesuvius irrupted, it changed the coastline and ended up raining so much debris on the town that it was completely buried in volcanic rock, ash and mud. People literally choked to death on the air. Hubby estimates Vesuvius added almost a mile to the coast from where Pompeii was to where the present coastline is.
Pompeii was a large thriving city in it's time. It was set up so that the different neighborhoods had their shops, 'fast food' restaurants, and bakeries.
This is the body of a pregnant woman that they found in the ruins. As they excavated Pompeii, they found numerous bodies, and when they tried to move them, the excavators found out how fragile they were. The solution was to pour plaster around the bodies and basically cast them.
The stones in the middle of the road were so people could cross the streets without having to step into the muck. The stones were spaced evenly so that chariots could drive down the streets. At night, they would flood the streets and wash them out to control some of the mess and smell.
These are some of the grinding stones at the mills. They would put large beams in and use that to turn the stones. I can't remember exactly, but Pompeii had either 20 or 30 bakeries in it. They also had a surfeit of hotels. I find it hard to imagine the quantities of bread that was produced in the city.
More to follow, but it's time to get back to everyday life!
Tuesday, February 7, 2012
What I've been up to.
I am opening my own website!!! Charmingly Quaint is where I am taking up residence. Feel free to stop by and take a look! Here is a sampling of the products I am selling!
Soap! Everything is handmade by me in small batches. I use Essential Oils, Fragrance Oils, and Fragrance Free is also an option.
Lip Balm! Pineapple Coconut flavor with Sweet Almond Oil, Cocoa Butter, and Mowrah Butter! It feels fabulous, and your lips don't have that waxy feel to them.
Thanks for taking a look!
Tuesday, January 24, 2012
The Little Buddies!
I just found a few more pictures from our Summer Adventures. I couldn't resist.
I can't remember if I put it up, but here is what the back porch of our cabin looked like. Very nice, very quaint.
There was a hammock there! I think it was one of the highlights for the kidlet crew! I know I had fun rocking in it. Bumpa is taking Dutch for a swing.
Now it's time for a solo act.
Baby B had to join in on the fun!
You know she is a girl who knows what she wants. Water shoes so she won't get her 'neekers' wet, her twirly skirt so she can have fun, and her lifevest so she can go canoeing.
Baby B isn't shy about letting you know if something pleases her!
Although it's called 'Old Faithful' sometimes it's hard to wait for it to erupt.
Us? Mischief? Never! (I think they were stealing Floolie's phone and dialing China with it.)
Not sure what they are pleased about right here, but they sure were! They must have got through to someone!
Friday, January 20, 2012
Odds-n-Ends
Just a few of the happenings around here:
A Cowboy came to take up residence in our house...
And learned a little about using his six shooter...
We built some castles...
Built some Fortresses....
And promptly destroyed them.....
Someone learned how to sneak food off the table..... And yes, he is wearing his Winter coat, we can't get him to take it off very often right now....
Luckily the food belonged to his sister so he didn't get sick....
The cat had a standoff with the neighbor's cat. The score is 1:1:4 They've each won one and had 4 draws....
Trying to find where the snow that *should* be in the backyard went to....
Not over here either.....
It's been a wee bit busy at our house!
Saturday, January 7, 2012
Reading
Wednesday, January 4, 2012
Scenes from Summer
Bumpa teaching Rynie how to fish.
Once he caught his fish, Rynie learned how to clean it so I could cook it for his dinner. We also had a lesson on how we don't catch more than we need and can eat so we don't waste and so we are responsible steward over animals.
Little Miss even got in on the catching of fish. She ran away, literally screaming when we asked her to clean her fish and then eat it.
I even got in on the fishing action. You'll have to wait for the next post to see what I caught!
We needed to teach my mom how to canoe. Thankfully, she learned fairly quickly! She says she knew what she was doing, Jake and I disagreed.
Bumpa Black Cow and Baby B. Hanging out on the back porch, watching all our prowess at the canoes.
Hubby, Jake, Rynie, and Little Miss taking the canoe out for a spin. Literally. ;)
Dutch going for a morning crawl. He wanted to see all that water. We really were that close to the water.
Our early morning buddy. Mama Moose was out every morning in the same area (about 100 yards from our cabin) and some mornings we were lucky enough to see her calf in the tall grasses as we paddled by.
More critters and scenery soon. We did go up to Yellowstone, but that'll be another post!
Gluten Free Pie Crust
I didn't think to get pictures since I was watching my friend's children while she was busy bringing their newest little child into the world. We had a crazy, busy day, with lots of playing, running, dancing, singing, roughhousing, and fun. Thankfully the new little one is here, although she was born with pneumonia so she is in the NICU while they figure out which type she has. The hospital in Provo said with all the babies they have each year, the cases of babies born with Pneumonia is 10 babies per year! The little lady is doing okay though. Her vitals are good, it will just take time.
Now on to pie crust. I used King Arthur Flour's Gluten Free Pie Crust and made a few modifications to it. I'd never used this recipe before, but I try not to use xanthan gum or guar gum when I make things at home. I was reasoning since those are two modern inventions and I am not totally sold on the need for them nor the healthy use of them yet, I would look for a realistic substitute.** On Gluten Free Girl they talk about using ground flax seed or ground chia seed as substitutes for the gums and I've been trying the flax seed in my from scratch recipes.
So my modifications were:
- I used the directions for the brown rice flour mix that is on the King Arthur site. I haven't felt the need to buy their pre-packaged baking flour mix yet.
- I forgot to pre-mix my wet ingredients and whisk them all together until they were frothy. (That happens when you are chasing extra kidlets!)
- I used flax seed instead of the gum, but this time on a whim, I decided to double the flax seed and see what would happen.
- I only chilled the dough for an hour, I think a few hours would be preferable.
Hubby tasted tested the crust first. He said it was great for a first attempt and not bad in comparison to the normal crusts I make. I think it cooked a little long, but it needed to so the quiche would be cooked. The crust under the quiche was lovely though. I guess that means I'll have to adapt the quiche filling to be a bit less wet. It was a little dry on the parts that were above the quiche, but had a nice flavor overall.
I'm glad this wasn't as difficult as it mentally seemed. There is some work to be done on it,but hey, I think it'll end up being almost as easy as normal pie crust!
** I just need to research the gums more, plus the cost of them is fairly expensive for a bag even though you don't use much of them and since the startup cost of switching our foods is semi expensive while we figure this out, I didn't want to buy one more thing that I didn't absolutely need to. I may decide I need them in the future, but right now things are in a workable, okay state without them.
Monday, January 2, 2012
Boys!
Meals must be taken sitting next to Big Brother. And he must feed himself.
They love to wrestle and roll around in a puppy pile!
I think they're lots of fun!







